Should you like to take all the credit for the food (and save a little money!), please ask me about my drop-off options & accompaniments which can be prepared in advance and delivered to your door for you to simply re-heat (if necessary), arrange and serve at your event. You can use your own platters or serving plates, or hire light white malomine platters for a small additional charge.
special menu requirements
As someone who has food intolerances and sensitivities, I’m very aware of the need to adjust the menu and be mindful of my ingredients to suit your / your guests’ special diets, tastes and preferences. A complete list of ingredients for each item is available to you and your guests at your event on request, and please let me know in advance of any special dietary requirements so I can ensure that the menu or part of is suitable for everyone. My particular specialities include vegetarian, paleo, JERF, LCHF, dairy-free (lactose intolerant) and gluten-free (coeliac) menus.